The Veamar project collaborates with shellfish farms, restaurants, distributors and processors who generate shells as a natural by-product of their daily operations. The aim is to provide a practical and sustainable alternative for reusing marine by-products, transforming what would otherwise be waste into a valuable resource.
What types of shells are accepted
Veamar works with partners who wish to give a responsible destination to:
- empty oyster shells originating from hospitality businesses, including batches intended for empty oyster shells for sale
- scallop shells and zamburiña shells generated during cleaning or cooking processes
- mixed shell batches from restaurants, events or seafood processors
- shells that are uncleaned or lightly rinsed
- regular volumes supplied by processors and farms
This collaboration is ideal for businesses seeking real solutions for seafood waste management or shell recycling initiatives that help prevent reusable material from ending up in landfills.
How the collaboration works
- Assessment of volume and material type
The frequency of generation, the general condition of the shells and the available logistics are evaluated. - Collection or direct delivery
Where feasible, shell collection can be organised at restaurants or accumulation points. Shipments from the supplier’s facilities are also accepted. - Flexible agreements
From small but steady deliveries to large-scale collaborations for businesses operating as a wholesale shell supplier. - Transparent compensation
Depending on quality and consistency of supply, clear conditions are agreed upon for partners wishing to buy used shells or sell them regularly.
Basic requirements
- Shells with a reasonable level of breakage
- No excessive organic residues
- Temporary hygienic storage
- Both homogeneous and mixed batches are accepted
For many hospitality businesses and marine producers, this collaboration is the simplest local and direct alternative to conventional disposal practices.
Shell processing and final use
After treatment, shells are transformed into material suitable for:
- decorative projects
- professional crafts
- sustainable interior design
- creative production
Logistics and scope
Shell reception is managed in Cádiz (Spain). Veamar collaborates with restaurants, farms and distributors across Spain, ensuring stable agreements with businesses that generate shells on a regular basis.
Contact for suppliers
To begin collaboration:
[email protected]
Recommended subject line:
“Collaboration as a wholesale shell supplier — Veamar”